This recipe is for my sister. This is another of my mom's recipes that we like to make.
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3 cups cooked rice
2 cups sour cream
1 small can diced green chilies
1 medium jalapeno, seeded and diced
salt to taste
3/4 lbs. monterey jack cheese, sliced
1/4 cup shredded cheddar cheese
Combine 1st five ingredients. In a lightly greased casserole dish, layer rice and monterey jack cheese (probably 3 layers of each). Top with cheddar cheese. Cook in a 350 oven for 30 minutes.
Saturday, November 21, 2009
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