Chocolate Pie

This is my dad's favorite pie.

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6 Tbls. flour
1 1/2 cups sugar
3 Tbls. cocoa
2 egg yolks- beaten
1 1/2 cups evaporated milk
1 tsp. vanilla
3 Tbls. butter
1 baked pastry

Combine flour, sugar, cocoa. Add beaten yolks and milk. Cook over medium heat until thickened. Add butter and vanilla. Mix well. Place in pastry shell.

Meringue:

4 Tbls. sugar
pinch of baking powder or cream of tarter
2 egg whites

Mix on high until stiff peaks form.

Put over pie filling and cook in a 350 degree oven for 10 minutes, or until it is lightly browned.

If you prefer you can just top with Whipped cream or Cool Whip.